Chocolate Cake with 3 Ingredients

Do you’ve any upcoming precious occasion at your home? Why not you try making a cake with just three ingredients? Would you like to add up chocolate flavor to it? Here is the recipe I’m going to share with you. Let’s get started!

Preparation Time: 5 mins	Recipe Servings: 6
Cook Time: 30 mins	Download Recipe
Total Time: 35 mins

Ingredients:

240g Bourbon Biscuit [120 g each]
1/2 cup Milk
1 tsp Baking Powder

Step 1 – Making Chocolate Batter:

Take a pressure cooker and grease it with some oil. Spread some flour over it and remove excess of it, if any. The spreading of flour helps avoid the sticking of cake batter at the end of the cooking process. Take 240g of any chocolate biscuit of your choice in a mixie jar and grind it.

Add the powdered biscuits to a bowl. Now pour 1/2 cup of milk gradually and mix it. Whisk it till you get the smooth consistency in the batter. Add 1 tsp of baking powder and mix it in one direction. Pour it into the cooker and tap the cooker to make the batter spread evenly. Now, the chocolate batter is ready for the following process.

Step 2 – Preparing Chocolate Cake:

Pre-heat the Tawa for 5 minutes. Place the cooker over the Tawa. Placing the cooker over Tawa avoids burning the cake at the bottom as it prevents direct heating. Cover and cook it for 25-30 minutes with low heat. Don’t place the weight in the cooker. After 30 minutes, ensure that the cake is cooked well. Now the chocolate cake is ready to serve for your special occasion.